✦ LIBER ✦
Enzymatic Interesterification Between Pine Seed Oil and a Hydrogenated Fat to Prepare Semi-Solid Fats Rich in Pinolenic Acid and Other Polyunsaturated Fatty Acids
✍ Scribed by Cristina Otero, Pablo Márquez, Manuel Criado, Estela Hernández-Martín
- Book ID
- 118817719
- Publisher
- Springer-Verlag
- Year
- 2012
- Tongue
- English
- Weight
- 343 KB
- Volume
- 90
- Category
- Article
- ISSN
- 0003-021X
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