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Enzymatic coupling of chloroanilines with syringic acid, vanillic acid and protocatechuic acid

✍ Scribed by Kenji Tatsumi; Alan Freyer; Robert D. Minard; Jean-Marc Bollag


Book ID
116064741
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
671 KB
Volume
26
Category
Article
ISSN
0038-0717

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