Environmentally Induced Changes in Amino Acid Composition in the Grain of Durum Wheat Grown under Different Water and Temperature Regimes in a Mediterranean Environment

✍ Scribed by García del Moral, Luis F.; Rharrabti, Yahia; Martos, Vanessa; Royo, Conxita

• Book ID: 126192508
• Publisher: American Chemical Society
• Year: 2007
• Tongue: English
• Weight: 223 KB
• Volume: 55
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf063094q