Enthalpy of sublimation of natural aromatic amino acids determined by Knudsen’s effusion mass spectrometric method

✍ Scribed by Tyunina, Valeriya V.; Krasnov, Alexandr V.; Tyunina, Elena Yu.; Badelin, Valentin G.; Girichev, Georgy V.

• Book ID: 124131665
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 569 KB
• Volume: 74
• Category: Article
• ISSN: 0021-9614
• DOI: 10.1016/j.jct.2014.02.003