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Enthalpies of transfer of amino acids and sodium chloride from water to aqueous fructose at 25°C

✍ Scribed by J. H. Stern; S. J. Stoner; G. L. Doyle


Publisher
Springer US
Year
1981
Tongue
English
Weight
231 KB
Volume
10
Category
Article
ISSN
0095-9782

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