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Enhancing storage stability of emulsions by binding detergents with soy protein isolate and its hydrolysates

✍ Scribed by Wu Wu; N. S. Hettiarachchy; K. C. Rhee


Book ID
107484686
Publisher
Springer-Verlag
Year
1998
Tongue
English
Weight
612 KB
Volume
1
Category
Article
ISSN
1097-3958

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