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Enhancing effects of food components on the production of interferon β from animal cells suppressed by stress hormones

✍ Scribed by Shigeru Kabayama; Kazuhiro Osada; Hirofumi Tachibana; Yoshinori Katakura; Sanetaka Shirahata


Book ID
110256937
Publisher
Springer
Year
1997
Tongue
English
Weight
129 KB
Volume
23
Category
Article
ISSN
0920-9069

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