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Enhancement of the fluorescence intensity of derivatives of amino acids in mixed solvent systems

✍ Scribed by Froehlich, Peter M.; Murphy, Larry D.

Book ID
127367425
Publisher
American Chemical Society
Year
1977
Tongue
English
Weight
395 KB
Volume
49
Category
Article
ISSN
0003-2700

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πŸ“œ SIMILAR VOLUMES

Solubility of amino acids in mixed solve
Solubility of amino acids in mixed solvent systems
✍ T. E. Needham Jr.; A. N. Paruta; R. J. Gerraughty πŸ“‚ Article πŸ“… 1971 πŸ› John Wiley and Sons 🌐 English βš– 383 KB πŸ‘ 2 views

The effects of various solvents and pH on the solubility cbaracteristics of glycine, L-alanine, L-valine, L-phenylalanine, and DL-amino octanoic acid were studied in a series of hydroalcoholic solvent systems. The solubility properties of the amino acids studied were found to be dominated by the a-a

Solubility of amino acids in pure solven
Solubility of amino acids in pure solvent systems
✍ T. E. Needham Jr.; A. N. Paruta; R. J. Gerraughty πŸ“‚ Article πŸ“… 1971 πŸ› John Wiley and Sons 🌐 English βš– 366 KB πŸ‘ 2 views
Solubility of amino acids in pure solven
Solubility of amino acids in pure solvent systems
✍ T. E. Needham Jr.; A. N. Paruta; R. J. Gerraughty πŸ“‚ Article πŸ“… 1971 πŸ› John Wiley and Sons 🌐 English βš– 366 KB πŸ‘ 2 views

The effects of various solvents and pH on the solubilities of glycine, L-alanine, L-valine, L-phenylalanine, and DL-aminooctanoic acid were studied in a series of pure aqueous and alcoholic solutions. The aqueous solubility was found to be inversely proportional to the size of the nonpolar partion o