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Enhancement of the chemoprotective enzymes glucuronosyl transferase and glutathione transferase in specific organs of the rat by the coffee components kahweol and cafestol

✍ Scribed by Wolfgang W. Huber; Sonja Prustomersky; Evert Delbanco; Maria Uhl; Gerlinde Scharf; Robert J. Turesky; Ricarda Thier; Rolf Schulte-Hermann

Publisher
Springer-Verlag
Year
2002
Tongue
English
Weight
195 KB
Volume
76
Category
Article
ISSN
0340-5761

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## Abstract Coffee drinking has been associated with reduced incidence of colorectal cancer, possibly via chemoprotection/modification of the metabolism of dietary heterocyclic amine carcinogens such as 2‐amino‐1‐methyl‐6‐phenylimidazo‐[4,5‐b]pyridine (PhIP) by kahweol and cafestol palmitates (K/C)