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Enhanced increase of omega-3 index in healthy individuals with response to 4-week n-3 fatty acid supplementation from krill oil versus fish oil

โœ Scribed by Ramprasath, Vanu R; Eyal, Inbal; Zchut, Sigalit; Jones, Peter JH


Book ID
121589717
Publisher
BioMed Central
Year
2013
Tongue
English
Weight
273 KB
Volume
12
Category
Article
ISSN
1476-511X

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