Enhanced extraction of flavanones hesperidin and narirutin from Citrus unshiu peel using subcritical water

✍ Scribed by Chan-Ick Cheigh; Eun-Young Chung; Myong-Soo Chung

• Book ID: 113711959
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 473 KB
• Volume: 110
• Category: Article
• ISSN: 0260-8774
• DOI: 10.1016/j.jfoodeng.2011.12.019