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Energy intake and dietary pattern in cancer of the oral cavity and pharynx

✍ Scribed by Silvia Franceschi; Fabio Levi; Ettore Conti; Renato Talamini; Eva Negri; Luigino Dal Maso; Peter Boyle; Adriano Decarli; Carlo La Vecchia


Book ID
110270089
Publisher
Springer Netherlands
Year
1999
Tongue
English
Weight
81 KB
Volume
10
Category
Article
ISSN
0957-5243

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## Abstract The relation between dietary indicators and the risk of cancer of the oral cavity and pharynx was investigated in a case‐control study conducted in Pordenone province, north‐east Italy, on 302 cases (266 males and 36 females) and 699 controls admitted to hospital for acute, non‐neoplast