๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Encyclopedia of Microbiology || Food Webs, Microbial

โœ Scribed by Sherr, E.B.


Book ID
120375117
Publisher
Elsevier
Year
2009
Tongue
English
Weight
684 KB
Category
Article
ISBN
0123739446

No coin nor oath required. For personal study only.

โœฆ Synopsis


Available As An Exclusive Product With A Limited Print Run, Encyclopedia Of Microbiology, 3e, Is A Comprehensive Survey Of Microbiology, Edited By World-class Researchers. Each Article Is Written By An Expert In That Specific Domain And Includes A Glossary, List Of Abbreviations, Defining Statement, Introduction, Further Reading And Cross-references To Other Related Encyclopedia Articles. Written At A Level Suitable For University Undergraduates, The Breadth And Depth Of Coverage Will Appeal Beyond Undergraduates To Professionals And Academics In Related Fields. 16 Separate Areas Of Microbiology Covered For Breadth And Depth Of Content Extensive Use Of Figures, Tables, And Color Illustrations And Photographs Language Is Accessible For Undergraduates, Depth Appropriate For Scientists Links To Original Journal Articles Via Crossref 30% New Articles And 4-color Throughout - New!


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Articles In The Fields Of Biochemistry And Physiology, Cell Biology, Developmental Biology, Ecology, Evolution, Genetics, Immunology, Molecular Biology, Neuroscience, Microbiology And Virology, Plant Science, Structural Biology, Science And Society. Includes Index.