๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Encapsulation and Controlled Release Technologies in Food Systems (Lakkis/Encapsulation) || Applications of Probiotic Encapsulation in Dairy Products

โœ Scribed by Lakkis, Jamileh M.


Book ID
120384625
Publisher
Blackwell Publishing
Year
2007
Weight
643 KB
Category
Article
ISBN
0813828554

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES