Emulsifying capacity of fish mince from several species during frozen storage

✍ Scribed by Almudena Huidobro; Margarita Tejada

• Publisher: John Wiley and Sons
• Year: 1993
• Tongue: English
• Weight: 569 KB
• Volume: 61
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.2740610307