✦ LIBER ✦

Emanuel Edward Klein’s role in the establishment of food preservation standards

✍ Scribed by B. Atalić

Book ID: 116852852
Publisher: Elsevier Science
Year: 2011
Tongue: English
Weight: 301 KB
Volume: 125
Category: Article
ISSN: 0033-3506
DOI: 10.1016/j.puhe.2011.03.005

No coin nor oath required. For personal study only.

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