✦ LIBER ✦
Ellagic acid derivatives, ellagitannins, proanthocyanidins and other phenolics, vitamin C and antioxidant capacity of two powder products from camu-camu fruit (Myrciaria dubia)
✍ Scribed by Fracassetti, Daniela; Costa, Carlos; Moulay, Leila; Tomás-Barberán, Francisco A.
- Book ID
- 120265126
- Publisher
- Elsevier Science
- Year
- 2013
- Tongue
- English
- Weight
- 426 KB
- Volume
- 139
- Category
- Article
- ISSN
- 0308-8146
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