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Elimination of internal glycosyl residues during chemical ionization-mass spectrometry of per-O-alkylated oligosaccharide-alditols

✍ Scribed by Michael McNeil


Book ID
102640791
Publisher
Elsevier Science
Year
1983
Tongue
English
Weight
496 KB
Volume
123
Category
Article
ISSN
0008-6215

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✦ Synopsis


Glycosyl-residue elimination occurred in per-O-alkylated oligosaccharide-alditols during chemical ionization-mass spectrometry. This elimination produced fragment ions equivalent in mass IO an (M + 1) ion of a per-0-alkylated oligosaccharide-alditol containing one less glycosyl residue than the parent per-O-alkylated oli~osaccharide-alditol. Labeling experiments determined that the eiimination fragment-ion was formed from protonatcd-parent. per-O-alkylated oligosaccharide-alditols by the loss of the internal gtycosyl residue that was directly linked to the alditol. Some of the fragment ions produced by the glycosyl elimination underwcnt further glycosyl-residue eliminations.