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Electrospray Ionization Mass Spectrometry Fingerprinting of Brazilian Artisan Cachaça Aged in Different Wood Casks

✍ Scribed by de Souza, Patterson P.; Siebald, Helmuth G. L.; Augusti, Daniella V.; Neto, Waldomiro B.; Amorim, Vanessa M.; Catharino, Rodrigo R.; Eberlin, Marcos N.; Augusti, Rodinei

Book ID: 120451582
Publisher: American Chemical Society
Year: 2007
Tongue: English
Weight: 189 KB
Volume: 55
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf062920s

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