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Electrophoretic Identification of Fish Species Used in Surimi Products

โœ Scribed by H. AN; C. I. WEI; J. ZHAO; M.R. MARSHALL; C.M. LEE

Book ID
108813912
Publisher
Institute of Food Technologists
Year
1989
Tongue
English
Weight
966 KB
Volume
54
Category
Article
ISSN
0022-1147

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