Utilization of a modified special-cubic
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Lianli Li; Venkatesh Naini; Salah U. Ahmed
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Article
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2007
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John Wiley and Sons
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English
⚖ 493 KB
A unique modification of simplex design was applied to an electronic tongue (E-Tongue) analysis in bitterness masking formulation optimization. Three formulation variables were evaluated in the simplex design, i.e. concentrations of two taste masking polymers, Amberlite and Carbopol, and pH of the g