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Electronic Nose Analysis of Cabernet Sauvignon (Vitis vinifera L.) Grape and Wine Volatile Differences during Cold Soak and Postfermentation

✍ Scribed by Gardner, D. M.; Zoecklein, B. W.; Mallikarjunan, K.


Book ID
111695011
Publisher
American Society for Enology and Viticulture
Year
2010
Tongue
English
Weight
762 KB
Volume
62
Category
Article
ISSN
0002-9254

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