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Electron spin resonance (ESR) spectroscopy study of dry-cured ham treated with electron-beam

✍ Scribed by Rosa Escudero; Margarita Valhondo; Juan A. Ordoñez; Lorenzo de la Hoz; M. Concepción Cabeza; Raquel Velasco; M. Isabel Cambero

No coin nor oath required. For personal study only.

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