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Electron reactions in concentrated aqueous solutions of acetic acid or glycine

✍ Scribed by O.I. Mićić; V. Marković


Publisher
Elsevier Science
Year
1975
Weight
372 KB
Volume
7
Category
Article
ISSN
0020-7055

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17O-NMR. of Enriched Acetic Acid, Glycin
✍ Ioannis P. Gerothanassis; Roger Hunston; Jürgen Laulenvein 📂 Article 📅 1982 🏛 John Wiley and Sons 🌐 German ⚖ 607 KB

## Abstract The ^17^O‐NMR. line widths of the enriched amino acids glycine, aspartic acid, glutamic acid and, for comparative reasons, acetic acid were measured in aqueous solution between pH 1 and 14. The ^17^O‐NMR. line‐width maxima of glycine at pH≈︁11 and acetic acid at pH≈︁5 are shown to arise