✦ LIBER ✦
Electrodialysis of model salt solution containing whey proteins: Enhancement by pulsed electric field and modified cell configuration
✍ Scribed by Christophe Casademont; Philippe Sistat; Benjamin Ruiz; Gérald Pourcelly; Laurent Bazinet
- Book ID
- 104055872
- Publisher
- Elsevier Science
- Year
- 2009
- Tongue
- English
- Weight
- 660 KB
- Volume
- 328
- Category
- Article
- ISSN
- 0376-7388
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