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Electrochemical quantification of phenol using mushroom tyrosinase: Determination of the kinetic parameters of the enzyme

✍ Scribed by Gustavo A. Rivas; Velia M. Solis

Publisher
John Wiley and Sons
Year
1994
Tongue
English
Weight
560 KB
Volume
6
Category
Article
ISSN
1040-0397

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Design of a new sensor, based on enzyme tyrosinase, suitable for phenol determination in water was described. The influence of measuring parameters such as pH of the sample and enzyme concentration on analytical performance of the sensor was evaluated. Calibration curves were constructed for catecho