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Electrochemical determination of theophylline in foodstuff, tea and soft drinks based on urchin-like CdSe microparticles modified glassy carbon electrode

✍ Scribed by Huanshun Yin; Xiaomeng Meng; Haichao Su; Minrong Xu; Shiyun Ai


Book ID
113626850
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
566 KB
Volume
134
Category
Article
ISSN
0308-8146

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