๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Efficiency of the multiwave method of determination of the ozone content in the atmosphere by UV spectrometry-ozonometry

โœ Scribed by A. M. Lyudchik; A. N. Krasovskii; L. N. Turyshev; L. Ch. Neverovich


Publisher
Springer US
Year
1991
Tongue
English
Weight
431 KB
Volume
55
Category
Article
ISSN
0021-9037

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Specific method for the determination of
โœ Sham L. Sachdev; J.P. Lodge Jr.; Philip W. West ๐Ÿ“‚ Article ๐Ÿ“… 1972 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 555 KB

Ozone is the principal oxidant in the photochemical smog and a detailed study of ozone toxicity in man has been-reported '. It is also considered to be the most damaging of all air pollutants affecting vegetation '. The natural occurrence of ozone and its formation in the urban atmospheres is well k

Absorption coefficients of ozone for use
โœ C. D. Walshaw; G. M. B. Dobson; B. M. F. MacGarry ๐Ÿ“‚ Article ๐Ÿ“… 1971 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 518 KB

## Abstract Laboratory measurements at low temperatures of the ozone absorption coefficient differences required in the standard spectroscopic measurement of atmospheric ozone are described. The measurements were made with a Dobson spectrophotometer and a quartzโ€iodine source. The results at the st

Determination of the water content of co
โœ Tarun R. Naik; Bruce W. Ramme ๐Ÿ“‚ Article ๐Ÿ“… 1987 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 738 KB

This paper presents a rapid (15 minutes or less) method for determining the water content of fresh concrete by using a microwave oven. By combining this information with the cement content used, the water to cement ratio can be obtained. The microwave oven was also used successfully to determine na

Determination of fat content by the Cavi
โœ Ch. Gertz; H.-J. Fiebig ๐Ÿ“‚ Article ๐Ÿ“… 2000 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 71 KB ๐Ÿ‘ 2 views

## Standard Methods of the DGF 1 Scope This method (note 9.1) specifies a fast quantitative method to determine total fat content. It is applicable to the measurement of total fat in all food and feed products, when fat is present at levels from 0.2% to 100%. The method takes into consideration a

Determination of carbonyl compounds in t
โœ Albertinho B. de Carvalho; Mina Kato; Maryangela M. Rezende; Pedro A. de P. Pere ๐Ÿ“‚ Article ๐Ÿ“… 2008 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 614 KB

## Abstract A chromatographic quantification method with two different mobile phases (elution conditions 1 and 2) was developed to determine carbonyl compounds (CCs) in air samples collected from charcoal production workplaces, using C18 cartridges coated with 2,4โ€dinitrophenylhydrazine (DNPHi). Se