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Efficacy of canola oil, pork lard and marine oil singly and in combination as supplemental dietary lipid sources for juvenile coho salmon (Oncorhynchus kisutch)

✍ Scribed by Bakhshish S. Dosanjh; David A. Higgs; M. Dianne Plotnikoff; Jack R. McBride; Jack R. Markert; J.T. Buckley


Book ID
119017831
Publisher
Elsevier Science
Year
1984
Tongue
English
Weight
902 KB
Volume
36
Category
Article
ISSN
0044-8486

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πŸ“œ SIMILAR VOLUMES


Efficacy of an equal blend of canola oil
✍ David A Higgs; Shannon K Balfry; Janice D. Oakes; Mahmoud Rowshandeli; Brent J S πŸ“‚ Article πŸ“… 2006 πŸ› John Wiley and Sons 🌐 English βš– 179 KB

This study assessed the suitability and cost e⁄cacy of an equal blend of canola oil (CO) and poultry fat (PF) as a supplemental dietary lipid source for juvenile Atlantic salmon. Quadruplicate groups of Atlantic salmon ( $ 400 g) held in 4000 L outdoor Β’breglass tanks supplied with running (35^40 L