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Effects on the cloud point of aqueous poly(ethylene glycol) solutions upon addition of low molecular weight saccharides

✍ Scribed by Sjoeberg, Aake; Karlstroem, Gunnar; Tjerneld, Folke

Book ID: 126603200
Publisher: American Chemical Society
Year: 1989
Tongue: English
Weight: 649 KB
Volume: 22
Category: Article
ISSN: 0024-9297
DOI: 10.1021/ma00202a023

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