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Effects on nutrients and on grain quality in spring wheat crops grown under elevated CO2 concentrations and stress conditions in the European, multiple-site experiment ‘ESPACE-wheat’

✍ Scribed by A Fangmeier; L De Temmerman; L Mortensen; K Kemp; J Burke; R Mitchell; M van Oijen; H.-J Weigel


Book ID
114368661
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
420 KB
Volume
10
Category
Article
ISSN
1161-0301

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