Effects on enzymatic antioxidant system of mallard (Anas platyrhynchos) erythrocytes exposed in vitro to lead and cadmium

✍ Scribed by A. Hernández-García; D. Romero; C. Gravato; L. Guilhermino; A.J. García-Fernández

• Book ID: 116923054
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 85 KB
• Volume: 196
• Category: Article
• ISSN: 0378-4274
• DOI: 10.1016/j.toxlet.2010.03.449