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Effects of zinc and boron foliar application on soluble carbohydrate and oil contents of three olive cultivars during fruit ripening

✍ Scribed by Saadati, S.; Moallemi, N.; Mortazavi, S.M.H.; Seyyednejad, S.M.


Book ID
122906158
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
436 KB
Volume
164
Category
Article
ISSN
0304-4238

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