Effects of yam tuber protein, dioscorin, on attenuating oxidative status and learning dysfunction in d-galactose-induced BALB/c mice

✍ Scribed by Han, Chuan-Hsiao; Lin, Yuh-Feng; Lin, Yin-Shiou; Lee, Tai-Lin; Huang, Wei-Jan; Lin, Shyr-Yi; Hou, Wen-Chi

• Book ID: 122280578
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 656 KB
• Volume: 65
• Category: Article
• ISSN: 0278-6915
• DOI: 10.1016/j.fct.2014.01.012