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Effects of water on dynamically recrystallized grain-size of olivine

✍ Scribed by Haemyeong Jung; Shun-Ichiro Karato

Book ID: 114180543
Publisher: Elsevier Science
Year: 2001
Tongue: English
Weight: 531 KB
Volume: 23
Category: Article
ISSN: 0191-8141
DOI: 10.1016/s0191-8141(01)00005-0

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