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Effects of vitamin E, ascorbic acid and mannitol on alloxan-induced lipid peroxidation in rats

✍ Scribed by C.J. Dillard; K.J. Kunert; A.L. Tappel


Book ID
115705225
Publisher
Elsevier Science
Year
1982
Tongue
English
Weight
812 KB
Volume
216
Category
Article
ISSN
0003-9861

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