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Effects of Utilization of Modified Starches on the Cake Quality

✍ Scribed by M. Murat Karaoğlu; H. G?rb?z Kotancilar; İlyas Çelik

Publisher
John Wiley and Sons
Year
2001
Tongue
English
Weight
85 KB
Volume
53
Category
Article
ISSN
0038-9056

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