✦ LIBER ✦
Effects of two probiotic additives containing Bacillus spores on carcass characteristics, blood lipids and cecal volatile fatty acids in meat type chickens
✍ Scribed by R. Novak; B. Bogovič Matijašić; D. Terčič; M. Červek; G. Gorjanc; A. Holcman; A. Levart; I. Rogelj
- Book ID
- 108900914
- Publisher
- John Wiley and Sons
- Year
- 2010
- Tongue
- English
- Weight
- 262 KB
- Volume
- 95
- Category
- Article
- ISSN
- 0931-2439
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