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Effects of thermally oxidized canola oil and chronic low ethanol consumption on aspects of hepatic oxidative stress in rats

✍ Scribed by Ashwin, J.L.; Harris, P.G.; Alexander, J.C.


Book ID
123055827
Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
881 KB
Volume
11
Category
Article
ISSN
0271-5317

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