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Effects of the consumption of fully cooked red kidney beans (Phaseolus vulgaris) on the growth rate of rats and the morphology of the gut wall

✍ Scribed by Lorna McPherson

Book ID: 102923083
Publisher: John Wiley and Sons
Year: 1991
Tongue: English
Weight: 573 KB
Volume: 57
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.2740570413

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