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Effects of temperature changes on the electron density profile in the F2 layer

โœ Scribed by O.K. Garriott; H. Rishbeth


Publisher
Elsevier Science
Year
1963
Tongue
English
Weight
424 KB
Volume
11
Category
Article
ISSN
0032-0633

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Effects of ethanol on the temperature pr
โœ Prof. Dr. N. van Uden; H. Da Cruz Duarte ๐Ÿ“‚ Article ๐Ÿ“… 2007 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 504 KB

## Abstract Ethanol at concentrations above 3% (w/v) decreased the maximum temperature for growth of __Saccharomyces cerevisiae__ in batch culture. At 9% (w/v), the highest concentration tested, the maximum temperature suffered a decrease of about 10 degrees centigrade. At effective concentrations