✦ LIBER ✦
Effects of temperature and starvation time on the pattern and rate of loss of essential fatty acids in Artemia nauplii previously enriched using arachidonic acid and eicosapentaenoic acid-rich emulsions
✍ Scribed by A Estévez; L.A McEvoy; J.G Bell; J.R Sargent
- Book ID
- 117247483
- Publisher
- Elsevier Science
- Year
- 1998
- Tongue
- English
- Weight
- 416 KB
- Volume
- 165
- Category
- Article
- ISSN
- 0044-8486
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