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Effects of Technological Parameters and Fishing Ground on Quality Attributes of Thawed, Chilled Cod Fillets Stored in Modified Atmosphere Packaging

✍ Scribed by Niels Bøknæs; Carsten Østerberg; Rie Sørensen; Jette Nielsen; Paw Dalgaard


Book ID
115610603
Publisher
Elsevier Science
Year
2001
Tongue
English
Weight
273 KB
Volume
34
Category
Article
ISSN
1096-1127

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