Effects of synthetic colloids on oxidative stress and inflammatory response in hemorrhagic shock: comparison of hydroxyethyl starch 130/0.4, hydroxyethyl starch 200/0.5, and succinylated gelatin

✍ Scribed by Chen, Gan; You, Guoxing; Wang, Ying; Lu, Mingzi; Cheng, Weina; Yang, Jing; Zhao, Lian; Zhou, Hong

• Book ID: 121623728
• Publisher: Springer (Biomed Central Ltd.)
• Year: 2013
• Tongue: English
• Weight: 376 KB
• Volume: 17
• Category: Article
• ISSN: 1466-609X
• DOI: 10.1186/cc12820