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Effects of sodium chloride on the spectral analysis of a microimpurity concentrate

✍ Scribed by I. G. Yudelevich; N. P. Protopopova; O. I. Shcherbakova


Publisher
Springer US
Year
1973
Tongue
English
Weight
345 KB
Volume
19
Category
Article
ISSN
0021-9037

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Effect of sodium chloride on the gelatin
✍ Eleni Chiotelli; Giorgio Pilosio; Martine Le Meste πŸ“‚ Article πŸ“… 2001 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 700 KB

## Abstract The effect of sodium chloride on the gelatinization and rheological properties of wheat and potato starches has been studied using differential scanning calorimetry, dynamic mechanical thermal analysis, and electron spin resonance techniques. All samples contained 60% water (w/w wet sta