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Effects of sodium chloride on prevention of thermodormancy, ethylene and protein synthesis and respiration in Grand Rapids lettuce seeds

✍ Scribed by J. G. Chris Small; Yitzdiak Gutterman

Book ID: 110098990
Publisher: John Wiley and Sons
Year: 1992
Tongue: English
Weight: 705 KB
Volume: 84
Category: Article
ISSN: 0031-9317
DOI: 10.1111/j.1399-3054.1992.tb08761.x

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