✦ LIBER ✦

Effects of selection, over three and four generations, on meat yield and fatness in Muscovy ducks

✍ Scribed by Baeza, E.; De Carville, H.; Salichon, M. R.; Marche, G.; Leclercq, B.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Insulin effect on lipogenesis and fat di

✍ Gontier, Karine; André, Jean-Marc; Bernadet, Marie-Dominique; Ricaud, Karine; Da 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 1010 KB

Effect of oolong tea (Camellia sinensis)

✍ Wu, P.; Wen, C.; Leng, Z.X.; Zhou, Y.M. 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 184 KB

The progressive effects of a high-fat di

✍ Donaldson, J.; Dangarembizi, R.; Mtetwa, B.; Madziva, M. T.; Erlwanger, K. H. 📂 Article 📅 2013 🏛 John Wiley and Sons 🌐 English ⚖ 520 KB

Effect of selection for muscle lipid con

✍ E. Quillet; J. Bugeon; S. Le Guillou; A. Davenel; G. Collewet; L. Labbé; F. Méda 📂 Article 📅 2007 🏛 Elsevier Science 🌐 English ⚖ 63 KB

The effects of high-fat diet feeding ove

✍ ; ; ; ; 📂 Article 📅 1999 🏛 John Wiley and Sons 🌐 English ⚖ 353 KB

Effect of Selection Response on F3 and F

✍ Barman, D.; Borah, S.P. 📂 Article 📅 2012 🏛 Elsevier ⚖ 418 KB