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EFFECTS OF SEASONAL WATER USE AND APPLIED N FERTILIZER ON WHEAT WATER PRODUCTIVITY INDICES

✍ Scribed by Aliasghar Montazar; Behzad Azadegan


Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
234 KB
Volume
61
Category
Article
ISSN
1531-0353

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✦ Synopsis


ABSTRACT

A field experiment was conducted for three growing seasons to study the effects of seasonal water use and applied N fertilizer on grain yield and water productivity indices of wheat in an arid region. The results revealed that the yield response to N was associated with water application levels. The water productivity indices were influenced by irrigation strategies, and deficit irrigation effectively boosted productivity of irrigation water (WP~I~). The highest WP~I~ was obtained at a seasonal irrigation water of 156 mm for different levels of applied nitrogen~.~ For levels of applications 70% of the required nitrogen, required nitrogen, and 120% of the required nitrogen, WP~I~ ranged between 0.93 and 2.28, 1.30 and 2.75, and 0.98 and 2.47 kg m^βˆ’3^, respectively. The data generated here indicate that maximum water productivity (WP~E~) would be achieved when 98 kg N ha^βˆ’1^ is combined with 156 mm of supplemental irrigation (2.72 kg m^βˆ’3^). Consequently, when limited irrigation water is combined with N fertilizer appropriate management, water productivity can be substantially and consistently increased in arid regions. Copyright Β© 2011 John Wiley & Sons, Ltd.


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