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Effects of salinity on ingestion, oxygen consumption and ammonium excretion rates of the sea cucumber Holothuria leucospilota

✍ Scribed by Zonghe Yu; Zhanhui Qi; Chaoqun Hu; Wenguang Liu; Honghui Huang

Book ID
114707027
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
289 KB
Volume
aop
Category
Article
ISSN
1355-557X

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The effects of temperature, salinity and oxygen tension on the rates of oxygen consumption of three different strains of Artemia nauplii have been studied. When acclimated to a salinity of 30%0, nauplii from each of the three strains were able to maintain approximately constant rates of oxygen consu