✦ LIBER ✦
Effects of rye and whole wheat versus refined cereal foods on metabolic risk factors: A randomised controlled two-centre intervention study
✍ Scribed by Giacco, Rosalba; Lappi, Jenni; Costabile, Giuseppina; Kolehmainen, Marjukka; Schwab, Ursula; Landberg, Rikard; Uusitupa, Matti; Poutanen, Kaisa; Pacini, Giovanni; Rivellese, Angela A.; Riccardi, Gabriele; Mykkänen, Hannu
- Book ID
- 122079913
- Publisher
- Elsevier Science
- Year
- 2013
- Tongue
- English
- Weight
- 296 KB
- Volume
- 32
- Category
- Article
- ISSN
- 0261-5614
No coin nor oath required. For personal study only.